Detecto RP30 Series Digital Ingredient Scale
Take a bite out of expenses with DETECTO's RP30 digital ingredient scales. A cake produced in a retail bakery can have up to eight ounces of excess icing applied. The Detecto RP30 series allows you to view the exact amount of icing as itís applied, reducing ingredient inventory costs based on weight. With a busy bakery completing several cakes per hour, product savings adds up fast. The rotating platform further reduces production time, creating big savings and a fast payback on your investment.
It's not uncommon for frosted cake to carry between 6 and 8 ounces of excess frosting. Frosting costs around 75 cents per pound, so at 25 cakes per day, 6 days per week, 52 weeks per years, that's over $2,500 a year in wasted overages in ingredients. Detecto's RP30 series helps prevent this with consistent portioning.